When you’re craving a dessert that’s both indulgent and effortless, the Strawberry Cheesecake Dump Cake stands out as a top choice. This delightful treat combines the lusciousness of cheesecake with the sweet tang of strawberries, all layered over a buttery cake base. Perfect for gatherings or a cozy night in, this dessert promises satisfaction with minimal effort.

What is a Dump Cake?

Contents hide

1 What is a Dump Cake?

2 Ingredients You’ll Need

3 Step-by-Step Instructions

4 Variations to Try

5 Tips for Success

6 Nutritional Information

7 Frequently Asked Questions

8 Conclusion

9 Strawberry Cheesecake Dump Cake

9.6 Did you make this recipe?

A dump cake is a simple dessert where ingredients are “dumped” into a baking dish without mixing, resulting in a cobbler-like texture. The Strawberry Cheesecake Dump Cake elevates this concept by incorporating a creamy cheesecake layer, offering a rich contrast to the fruity base.

For those interested in exploring more variations, check out these 25 Sweet Strawberry Desserts for inspiration.

Ingredients You’ll Need

To prepare this delectable dessert, gather the following:

1 box of yellow cake mix (15.25 oz)
2 cans of strawberry pie filling (21 oz each)
1 package of cream cheese, softened (8 oz)
1 stick of unsalted butter, melted
1 teaspoon of vanilla extract
Optional: fresh strawberries for garnish

Step-by-Step Instructions

Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
Spread the strawberry pie filling evenly in the dish.
Dot the softened cream cheese over the filling.
Sprinkle the yellow cake mix over the top, ensuring even coverage.
Drizzle the melted butter over the cake mix.
Bake for 45-50 minutes until the top is golden and bubbly.
Cool slightly before serving. Garnish with fresh strawberries if desired.

Variations to Try

Customize your dump cake with these ideas:

Swap strawberry filling for cherry, blueberry, or peach.
Use a white or spice cake mix for a different flavor profile.
Add a sprinkle of cinnamon or nutmeg for warmth.
Incorporate chopped nuts or chocolate chips for added texture.

For more creative dump cake ideas, explore these 19 Dump Cake Recipes.

Tips for Success

Ensure the cream cheese is fully softened for easy spreading.
Distribute the melted butter evenly to avoid dry spots.
Let the cake rest for 10-15 minutes after baking for easier serving.

Nutritional Information

Per serving (based on 12 servings):

Calories: ~320
Fat: ~12g
Carbohydrates: ~48g
Protein: ~4g

Please note that nutritional values can vary based on specific ingredients used.

Frequently Asked Questions

Can I use fresh strawberries instead of pie filling?
Yes, but you’ll need to cook them down with sugar and a thickener to achieve a similar consistency.

Can I make this dessert ahead of time?
Absolutely! Prepare and bake the cake, then store it covered in the refrigerator. Reheat before serving if desired.

Is it possible to freeze the dump cake?
Yes, freeze individual portions in airtight containers for up to 2 months. Thaw and reheat before enjoying.

What other fruits can I use?
Feel free to experiment with blueberries, cherries, or apples for different flavors.

Conclusion

The Strawberry Cheesecake Dump Cake is a testament to the idea that delicious desserts don’t have to be complicated. With its harmonious blend of fruity sweetness and creamy richness, it’s sure to become a favorite in your recipe collection.